Dr Kate Grimshaw

My profile

Research outputs

  • Chapters in books

    Grimshaw, K. (2014) 'Prevention of Food Allergy.' Clinical Paediatric Dietetics: Fourth Edition. pp. 809-815.

    Grimshaw, K. (2008) 'Food Hypersensitivity.' Clinical Paediatric Dietetics: Third Edition. pp. 259-277.

    Grimshaw, K., Venter, C. (2008) 'Prevention of Food Allergy.' Clinical Paediatric Dietetics: Third Edition. pp. 597-604.

  • Journal articles

    Vlieg-Boerstra, B., Groetch, M., Vassilopoulou, E., Meyer, R., Laitinen, K., Swain, A., Durban, R., Benjamin, O., Bottse, R., Grimshaw, K., Netting, M., O'Mahony, L., de Jong, N., Skypala, I.J. (2023) 'The immune-supportive diet in allergy management: A narrative review and proposal.' Allergy: European Journal of Allergy and Clinical Immunology, 78(6) pp. 1441-1458.

    Venter, C., Meyer, R.W., Greenhawt, M., Pali-Schöll, I., Nwaru, B., Roduit, C., Untersmayr, E., Adel-Patient, K., Agache, I., Agostoni, C., Akdis, C.A., Feeney, M., Hoffmann-Sommergruber, K., Lunjani, N., Grimshaw, K., Reese, I., Smith, P.K., Sokolowska, M., Vassilopoulou, E., Vlieg-Boerstra, B., Amara, S., Walter, J., O'Mahony, L. (2022) 'Role of dietary fiber in promoting immune health—An EAACI position paper.' Allergy: European Journal of Allergy and Clinical Immunology, 77(11) pp. 3185-3198.

    Muraro, A., de Silva, D., Halken, S., Worm, M., Khaleva, E., Arasi, S., Dunn-Galvin, A., Nwaru, B.I., De Jong, N.W., Rodríguez Del Río, P., Turner, P.J., Smith, P., Begin, P., Angier, E., Arshad, H., Ballmer-Weber, B., Beyer, K., Bindslev-Jensen, C., Cianferoni, A., Demoulin, C., Deschildre, A., Ebisawa, M., Fernandez-Rivas, M.M., Fiocchi, A., Flokstra-de Blok, B., Gerdts, J., Gradman, J., Grimshaw, K., Jones, C., Lau, S., Loh, R., Alvaro Lozano, M., Makela, M., Marchisotto, M.J., Meyer, R., Mills, C., Nilsson, C., Nowak-Wegrzyn, A., Nurmatov, U., Pajno, G., Podestà, M., Poulsen, L.K., Sampson, H.A., Sanchez, A., Schnadt, S., Szajewska, H., Van Ree, R., Venter, C., Vlieg-Boerstra, B., Warner, A., Wong, G., Wood, R., Zuberbier, T., Roberts, G., Bansal, P., Berni–Canani, R., Blumchen, K., Bonertz, A., Bourgoin-Heck, M., Ceylon, O., Divaret-Chauveau, A., Fleischer, D., Gomez, M., Groetch, M., Hernandez, D.B., Hjorth, B., Hussey, L.C., Knulst, A.C., Leung, A., Mack, D., Mahler, V., Mori, F., Namazova-Baranova, L., Palosuo, K., Parisi, C.A.S., Pastorino, A.C., Rudzeviciene, O., Said, M., Sawiec, P., Sicherer, S., Sato, S., Zubchenko, S. (2022) 'Managing food allergy: GA2LEN guideline 2022.' World Allergy Organization Journal, 15(9)

    Cawood, A.L., Meyer, R., Grimshaw, K.E., Sorensen, K., Acosta-Mena, D., Stratton, R.J. (2022) 'The health economic impact of cow's milk allergy in childhood: A retrospective cohort study.' Clinical and Translational Allergy, 12(8)

    Zuberbier, T., Dörr, T., Aberer, W., Alvaro, M., Angier, E., Arasi, S., Arshad, H., Ballmer-Weber, B., Bartra, J., Beck, L., Bégin, P., Bindslev-Jensen, C., Bislimovska, J., Bousquet, J., Brockow, K., Bush, A., Cianferoni, A., Cork, M.J., Custovic, A., Darsow, U., de Jong, N., Deleanu, D., Del Giacco, S., Deschildre, A., Dunn Galvin, A., Ebisawa, M., Fernández-Rivas, M., Ferrer, M., Fiocchi, A., Gerth van Wijk, R., Gotua, M., Grimshaw, K., Grünhagen, J., Heffler, E., Hide, M., Hoffmann-Sommergruber, K., Incorvaia, C., Janson, C., Malte John, S., Jones, C., Jutel, M., Katoh, N., Kendziora, B., Kinaciyan, T., Knol, E., Kurbacheva, O., Lau, S., Loh, R., Lombardi, C., Mäkelä, M., Marchisotto, M.J., Makris, M., Maurer, M., Meyer, R., Mijakoski, D., Minov, J., Mullol, J., Nilsson, C., Nowak–Wegrzyn, A., Nwaru, B.I., Odemyr, M., Pajno, G.B., Paudel, S., Papadopoulos, N.G., Renz, H., Ricci, G., Ring, J., Rogala, B., Sampson, H., Senna, G., Sitkauskiene, B., Smith, P.K., Stevanovic, K., Stoleski, S., Szajewska, H., Tanaka, A., Todo-Bom, A., Topal, F.A., Valovirta, E., Van Ree, R., Venter, C., Wöhrl, S., Wong, G.W.K., Zhao, Z., Worm, M. (2022) 'Proposal of 0.5 mg of protein/100 g of processed food as threshold for voluntary declaration of food allergen traces in processed food—A first step in an initiative to better inform patients and avoid fatal allergic reactions: A GA²LEN position paper.' Allergy: European Journal of Allergy and Clinical Immunology, 77(6) pp. 1736-1750.

    Vlieg- Boerstra, B., de Jong, N., Meyer, R., Agostoni, C., De Cosmi, V., Grimshaw, K., Milani, G.P., Muraro, A., Oude Elberink, H., Pali- Schöll, I., Roduit, C., Sasaki, M., Skypala, I., Sokolowska, M., van Splunter, M., Untersmayr, E., Venter, C., O’Mahony, L., Nwaru, B.I. (2022) 'Nutrient supplementation for prevention of viral respiratory tract infections in healthy subjects: A systematic review and meta-analysis.' Allergy: European Journal of Allergy and Clinical Immunology, 77(5) pp. 1373-1388.

    Fernández-Rivas, M., Gómez García, I., Gonzalo-Fernández, A., Fuentes Ferrer, M., Dölle-Bierke, S., Marco-Martín, G., Ballmer-Weber, B.K., Asero, R., Belohlavkova, S., Beyer, K., de Blay, F., Clausen, M., Datema, M.R., Dubakiene, R., Grimshaw, K.E.C., Hoffmann-Sommergruber, K., Hourihane, J.O.B., Jedrzejczak-Czechowicz, M., Knulst, A.C., Kralimarkova, T., Le, T.M., Papadopoulos, N.G., Popov, T.A., Poulsen, L.K., Purohit, A., Seneviratne, S.L., Simpson, A., Sinaniotis, A., Turkalji, M., Vázquez-Cortés, S., Vera-Berrios, R.N., Muraro, A., Worm, M., Roberts, G., van Ree, R., Fernández-Pérez, C., Turner, P.J., Mills, E.N.C. (2022) 'Development and validation of the food allergy severity score.' Allergy: European Journal of Allergy and Clinical Immunology, 77(5) pp. 1545-1558.

    Sorensen, K., Meyer, R., Grimshaw, K.E., Cawood, A.L., Acosta-Mena, D., Stratton, R.J. (2022) 'The clinical burden of cow's milk allergy in early childhood: A retrospective cohort study.' Immunity, Inflammation and Disease, 10(3)

    Sigurdardottir, S.T., Jonasson, K., Clausen, M., Lilja Bjornsdottir, K., Sigurdardottir, S.E., Roberts, G., Grimshaw, K., Papadopoulos, N.G., Xepapadaki, P., Fiandor, A., Quirce, S., Sprikkelman, A.B., Hulshof, L., Kowalski, M.L., Kurowski, M., Dubakiene, R., Rudzeviciene, O., Bellach, J., Yürek, S., Reich, A., Erhard, S.M., Couch, P., Rivas, M.F., van Ree, R., Mills, C., Grabenhenrich, L., Beyer, K., Keil, T. (2021) 'Prevalence and early-life risk factors of school-age allergic multimorbidity: The EuroPrevall-iFAAM birth cohort.' Allergy: European Journal of Allergy and Clinical Immunology, 76(9) pp. 2855-2865.

    Halken, S., Muraro, A., de Silva, D., Khaleva, E., Angier, E., Arasi, S., Arshad, H., Bahnson, H.T., Beyer, K., Boyle, R., du Toit, G., Ebisawa, M., Eigenmann, P., Grimshaw, K., Hoest, A., Jones, C., Lack, G., Nadeau, K., O’Mahony, L., Szajewska, H., Venter, C., Verhasselt, V., Wong, G.W.K., Roberts, G. (2021) 'EAACI guideline: Preventing the development of food allergy in infants and young children (2020 update).' Pediatric Allergy and Immunology, 32(5) pp. 843-858.

    Weisz, G., Cross, S., Grimshaw, K., Erlewyn-Lajeunesse, M. (2021) 'False tolerant food challenges in children with food protein–induced enterocolitis syndrome.' Journal of Allergy and Clinical Immunology: In Practice, 9(3)

    de Silva, D., Halken, S., Singh, C., Muraro, A., Angier, E., Arasi, S., Arshad, H., Beyer, K., Boyle, R., du Toit, G., Eigenmann, P., Grimshaw, K., Hoest, A., Jones, C., Khaleva, E., Lack, G., Szajewska, H., Venter, C., Verhasselt, V., Roberts, G. (2020) 'Preventing food allergy in infancy and childhood: Systematic review of randomised controlled trials.' Pediatric Allergy and Immunology, 31(7) pp. 813-826.

    Grabenhenrich, L., Trendelenburg, V., Bellach, J., Yürek, S., Reich, A., Fiandor, A., Rivero, D., Sigurdardottir, S., Clausen, M., Papadopoulos, N.G., Xepapadaki, P., Sprikkelman, A.B., Dontje, B., Roberts, G., Grimshaw, K., Kowalski, M.L., Kurowski, M., Dubakiene, R., Rudzeviciene, O., Fernández-Rivas, M., Couch, P., Versteeg, S.A., van Ree, R., Mills, C., Keil, T., Beyer, K. (2020) 'Frequency of food allergy in school-aged children in eight European countries—The EuroPrevall-iFAAM birth cohort.' Allergy: European Journal of Allergy and Clinical Immunology, 75(9) pp. 2294-2308.

    Grimshaw, K.E.C., Roberts, G., Selby, A., Reich, A., Butiene, I., Clausen, M., Dubakiene, R., Fiandor, A., Fiocchi, A., Grabenhenrich, L.B., Larco, J.I., Kowalski, M.L., Rudzeviciene, O., Papadopoulos, N.G., Rosenfeld, L., Sigurdardottir, S.T., Sprikkelman, A.B., Schoemaker, A.A., Xepapadaki, P., Mills, E.N.C., Keil, T., Beyer, K. (2020) 'Risk Factors for Hen's Egg Allergy in Europe: EuroPrevall Birth Cohort.' Journal of Allergy and Clinical Immunology: In Practice, 8(4) pp. 1341-1348.e5.

    de Silva, D., Halken, S., Singh, C., Muraro, A., Angier, E., Arasi, S., Arshad, H., Beyer, K., Boyle, R., Eigenmann, P., Grimshaw, K., Hoest, A., Jones, C., Lack, G., Szajewska, H., du Toit, G., Venter, C., Verhasselt, V., Roberts, G. (2020) 'Preventing immediate-onset food allergy in infants, children and adults: Systematic review protocol.' Pediatric Allergy and Immunology, 31(3) pp. 243-249.

    Venter, C., Greenhawt, M., Meyer, R.W., Agostoni, C., Reese, I., du Toit, G., Feeney, M., Maslin, K., Nwaru, B.I., Roduit, C., Untersmayr, E., Vlieg-Boerstra, B., Pali-Schöll, I., Roberts, G.C., Smith, P., Akdis, C.A., Agache, I., Ben-Adallah, M., Bischoff, S., Frei, R., Garn, H., Grimshaw, K., Hoffmann-Sommergruber, K., Lunjani, N., Muraro, A., Poulsen, L.K., Renz, H., Sokolowska, M., Stanton, C., O'Mahony, L. (2020) 'EAACI position paper on diet diversity in pregnancy, infancy and childhood: Novel concepts and implications for studies in allergy and asthma.' Allergy: European Journal of Allergy and Clinical Immunology, 75(3) pp. 497-523.

    Roberts, G., Grimshaw, K., Beyer, K., Boyle, R., Lack, G., Austin, M., Garcia-Larsen, V., Grabenhenrich, L., Halken, S., Keil, T., Madsen, C., Regent, L., Schnadt, S., Szajewska, H., Van Ree, R., Mills, E.N.C. (2019) 'Can dietary strategies in early life prevent childhood food allergy? A report from two iFAAM workshops.' Clinical and Experimental Allergy, 49(12) pp. 1567-1577.

    Roberts, G., Allen, K., Ballmer-Weber, B., Clark, A., Crevel, R., Dunn Galvin, A., Fernandez-Rivas, M., Grimshaw, K.E.C., Hourihane, J.O.B., Poulsen, L.K., van Ree, R., Regent, L., Remington, B., Schnadt, S., Turner, P.J., Mills, E.N.C. (2019) 'Identifying and managing patients at risk of severe allergic reactions to food: Report from two iFAAM workshops.' Clinical and Experimental Allergy, 49(12) pp. 1558-1566.

    DunnGalvin, A., Roberts, G., Schnadt, S., Astley, S., Austin, M., Blom, W.M., Baumert, J., Chan, C.H., Crevel, R.W.R., Grimshaw, K.E.C., Kruizinga, A.G., Regent, L., Taylor, S., Walker, M., Mills, E.N.C. (2019) 'Evidence-based approaches to the application of precautionary allergen labelling: Report from two iFAAM workshops.' Clinical and Experimental Allergy, 49(9) pp. 1191-1200.

    Saul, P., Selby, A., Munro, A., Grimshaw, K.E. (2018) 'Risk factors for wheezing in early childhood across Europe.' Practitioner, 262(1820) pp. 8-10.

    Halls, A., Nunes, D., Muller, I., Angier, E., Grimshaw, K., Santer, M. (2018) ''Hope you find your 'eureka' moment soon': A qualitative study of parents/carers' online discussions around allergy, allergy tests and eczema.' BMJ Open, 8(11)

    Skypala, I.J., De Jong, N.W., Angier, E., Gardner, J., Kull, I., Ryan, D., Venter, C., Vlieg-Boerstra, B.J., Grimshaw, K. (2018) 'Promoting and achieving excellence in the delivery of Integrated Allergy Care: The European Academy of Allergy & Clinical Immunology competencies for allied health professionals working in allergy.' Clinical and Translational Allergy, 8(1)

    Selby, A., Munro, A., Grimshaw, K.E., Cornelius, V., Keil, T., Grabenhenrich, L., Clausen, M., Dubakiene, R., Fiocchi, A., Kowalski, M.L., Papadopoulos, N.G., Reche, M., Sigurdardottir, S.T., Sprikkelman, A.B., Xepapadaki, P., Mills, E.N.C., Beyer, K., Roberts1, G. (2018) 'Prevalence estimates and risk factors for early childhood wheeze across europe: The europrevall birth cohort.' Thorax, 73(11) pp. 1049-1061.

    Grabenhenrich, L.B., Reich, A., McBride, D., Sprikkelman, A., Roberts, G., Grimshaw, K.E.C., Fiocchi, A.G., Saxoni-Papageorgiou, P., Papadopoulos, N.G., Fiandor, A., Quirce, S., Kowalski, M.L., Sigurdardottir, S.T., Dubakiene, R., Hourihane, J.O.B., Rosenfeld, L., Niggemann, B., Keil, T., Beyer, K. (2018) 'Physician's appraisal vs documented signs and symptoms in the interpretation of food challenge tests: The EuroPrevall birth cohort.' Pediatric Allergy and Immunology, 29(1) pp. 58-65.

    Lambert, R., Grimshaw, K.E.C., Ellis, B., Jaitly, J., Roberts, G. (2017) 'Evidence that eating baked egg or milk influences egg or milk allergy resolution: a systematic review.' Clinical and Experimental Allergy, 47(6) pp. 829-837.

    Nowak-Węgrzyn, A., Chehade, M., Groetch, M.E., Spergel, J.M., Wood, R.A., Allen, K., Atkins, D., Bahna, S., Barad, A.V., Berin, C., Brown Whitehorn, T., Burks, A.W., Caubet, J.C., Cianferoni, A., Conte, M., Davis, C., Fiocchi, A., Grimshaw, K., Gupta, R., Hofmeister, B., Hwang, J.B., Katz, Y., Konstantinou, G.N., Leonard, S.A., Lightdale, J., McGhee, S., Mehr, S., Sopo, S.M., Monti, G., Muraro, A., Noel, S.K., Nomura, I., Noone, S., Sampson, H.A., Schultz, F., Sicherer, S.H., Thompson, C.C., Turner, P.J., Venter, C., Westcott-Chavez, A.A., Greenhawt, M. (2017) 'International consensus guidelines for the diagnosis and management of food protein–induced enterocolitis syndrome: Executive summary—Workgroup Report of the Adverse Reactions to Foods Committee, American Academy of Allergy, Asthma & Immunology.' Journal of Allergy and Clinical Immunology, 139(4) pp. 1111-1126.e4.

    Groetch, M., Venter, C., Skypala, I., Vlieg-Boerstra, B., Grimshaw, K., Durban, R., Cassin, A., Henry, M., Kliewer, K., Kabbash, L., Atkins, D., Nowak-Węgrzyn, A., Holbreich, M., Chehade, M. (2017) 'Dietary Therapy and Nutrition Management of Eosinophilic Esophagitis: A Work Group Report of the American Academy of Allergy, Asthma, and Immunology.' Journal of Allergy and Clinical Immunology: In Practice, 5(2) pp. 312-324.e29.

    Grabenhenrich, L.B., Reich, A., Bellach, J., Trendelenburg, V., Sprikkelman, A.B., Roberts, G., Grimshaw, K.E.C., Sigurdardottir, S., Kowalski, M.L., Papadopoulos, N.G., Quirce, S., Dubakiene, R., Niggemann, B., Fernández-Rivas, M., Ballmer-Weber, B., van Ree, R., Schnadt, S., Mills, E.N.C., Keil, T., Beyer, K. (2017) 'A new framework for the documentation and interpretation of oral food challenges in population-based and clinical research.' Allergy: European Journal of Allergy and Clinical Immunology, 72(3) pp. 453-461.

    Grimshaw, K., Logan, K., O'Donovan, S., Kiely, M., Patient, K., Van Bilsen, J., Beyer, K., Campbell, D.E., Garcia-Larsen, V., Grabenhenrich, L., Lack, G., Mills, C., Wal, J.M., Roberts, G. (2017) 'Modifying the infant's diet to prevent food allergy.' Archives of Disease in Childhood, 102(2) pp. 179-186.

    Maslin, K., Grimshaw, K., Oliver, E., Roberts, G., Arshad, S.H., Dean, T., Grundy, J., Glasbey, G., Venter, C. (2016) 'Taste preference, food neophobia and nutritional intake in children consuming a cows’ milk exclusion diet: a prospective study.' Journal of Human Nutrition and Dietetics, 29(6) pp. 786-796.

    Maslin, K., Oliver, E.M., Scally, K.S., Atkinson, J., Foote, K., Venter, C., Roberts, G., Grimshaw, K.E.C. (2016) 'Nutritional adequacy of a cows' milk exclusion diet in infancy.' Clinical and Translational Allergy, 6(1)

    Maslin, K., Grundy, J., Glasbey, G., Dean, T., Arshad, S.H., Grimshaw, K., Oliver, E., Roberts, G., Venter, C. (2016) 'Cows' milk exclusion diet during infancy: Is there a long-term effect on children's eating behaviour and food preferences?.' Pediatric Allergy and Immunology, 27(2) pp. 141-146.

    Xepapadaki, P., Fiocchi, A., Grabenhenrich, L., Roberts, G., Grimshaw, K.E.C., Fiandor, A., Larco, J.I., Sigurdardottir, S., Clausen, M., Papadopoulos, N.G., Dahdah, L., Mackie, A., Sprikkelman, A.B., Schoemaker, A.A., Dubakiene, R., Butiene, I., Kowalski, M.L., Zeman, K., Gavrili, S., Keil, T., Beyer, K. (2016) 'Incidence and natural history of hen's egg allergy in the first 2 years of life - The EuroPrevall birth cohort study.' Allergy: European Journal of Allergy and Clinical Immunology, 71(3) pp. 350-357.

    Grimshaw, K.E.C., Bryant, T., Oliver, E.M., Martin, J., Maskell, J., Kemp, T., Clare Mills, E.N., Foote, K.D., Margetts, B.M., Beyer, K., Roberts, G. (2016) 'Incidence and risk factors for food hypersensitivity in UK infants: Results from a birth cohort study.' Clinical and Translational Allergy, 6(1)

    Fleischer, D.M., Sicherer, S., Greenhawt, M., Campbell, D., Chan, E., Muraro, A., Halken, S., Katz, Y., Ebisawa, M., Eichenfield, L., Sampson, H., Lack, G., Du Toit, G., Roberts, G., Bahnson, H., Feeney, M., Hourihane, J., Spergel, J., Young, M., As'Aad, A., Allen, K., Prescott, S., Kapur, S., Saito, H., Agache, I., Akdis, C.A., Arshad, H., Beyer, K., Dubois, A., Eigenmann, P., Fernandez-Rivas, M., Grimshaw, K., Hoffman-Sommergruber, K., Host, A., Lau, S., O'Mahony, L., Mills, C., Papadopoulos, N., Venter, C., Agmon-Levin, N., Kessel, A., Antaya, R., Drolet, B., Rosenwasser, L. (2016) 'Consensus Communication on Early Peanut Introduction and Prevention of Peanut Allergy in High-Risk Infants.' Pediatric Dermatology, 33(1) pp. 103-106.

    Grimshaw, K.E., Beyer, K., Grabenhenrich, L., Keil, T., Sprikkelman, A.B., Roberts, G. (2015) 'Reply.' Allergy: European Journal of Allergy and Clinical Immunology, 70(12)

    Grimshaw, K.E., Beyer, K., Grabenhenrich, L., Keil, T., Sprikkelman, A.B., Roberts, G. (2015) 'Reply.' Allergy: European Journal of Allergy and Clinical Immunology, 70(11)

    Fleischer, D.M., Sicherer, S., Greenhawt, M., Campbell, D., Chan, E., Muraro, A., Halken, S., Katz, Y., Ebisawa, M., Eichenfield, L., Sampson, H., Lack, G., Du Toit, G., Roberts, G., Bahnson, H., Feeney, M., Hourihane, J., Spergel, J., Young, M., As'Aad, A., Allen, K., Prescott, S., Kapur, S., Saito, H., Agache, I., Akdis, C.A., Arshad, H., Beyer, K., Dubois, A., Eigenmann, P., Fernandez-Rivas, M., Grimshaw, K., Hoffman-Sommergruber, K., Host, A., Lau, S., O'Mahony, L., Mills, C., Papadopoulos, N., Venter, C., Agmon-Levin, N., Kessel, A., Antaya, R., Drolet, B., Rosenwasser, L. (2015) 'Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants.' Allergy: European Journal of Allergy and Clinical Immunology, 70(10) pp. 1193-1195.

    Grimshaw, K.E.C., Aksoy, B., Palmer, A., Jenner, K., Oliver, E.M., Maskell, J., Kemp, T., Foote, K.D., Roberts, G.C., Ellahi, B., Margetts, B.M. (2015) 'Prospective food diaries demonstrate breastfeeding characteristics in a UK birth cohort.' Maternal and Child Nutrition, 11(4) pp. 703-711.

    Primary contributors, , Fleischer, D.M., Sicherer, S., Greenhawt, M., Campbell, D., Chan, E., Muraro, A., Halken, S., Katz, Y., Ebisawa, M., Eichenfield, L., Sampson, H., LEAP Study Team, , Lack, G., Du Toit, G., Roberts, G., Bahnson, H., Feeney, M., Secondary contributors, , Hourihane, J., Spergel, J., Young, M., As'aad, A., Allen, K., Prescott, S., Kapur, S., Saito, H., Agache, I., Akdis, C.A., Arshad, H., Beyer, K., Dubois, A., Eigenmann, P., Fernandez-Rivas, M., Grimshaw, K., Hoffman-Sommergruber, K., Host, A., Lau, S., O'Mahony, L., Mills, C., Papadopoulos, N., Venter, C., Agmon-Levin, N., Kessel, A., Antaya, R., Drolet, B., Rosenwasser, L. (2015) 'Consensus Communication on Early Peanut Introduction and the Prevention of Peanut Allergy in High-risk Infants..' Pediatrics, 136(3) pp. 600-604.

    DunnGalvin, A., Chan, C.H., Crevel, R., Grimshaw, K., Poms, R., Schnadt, S., Taylor, S.L., Turner, P., Allen, K.J., Austin, M., Baka, A., Baumert, J.L., Baumgartner, S., Beyer, K., Bucchini, L., Fernández-Rivas, M., Grinter, K., Houben, G.F., Hourihane, J., Kenna, F., Kruizinga, A.G., Lack, G., Madsen, C.B., Clare Mills, E.N., Papadopoulos, N.G., Alldrick, A., Regent, L., Sherlock, R., Wal, J.M., Roberts, G. (2015) 'Precautionary allergen labelling: Perspectives from key stakeholder groups.' Allergy: European Journal of Allergy and Clinical Immunology, 70(9) pp. 1039-1051.

    Fleischer, D.M., Sicherer, S., Greenhawt, M., Campbell, D., Chan, E.S., Muraro, A., Halken, S., Katz, Y., Ebisawa, M., Eichenfield, L., Sampson, H., Lack, G., Du Toit, G., Roberts, G., Bahnson, H., Feeney, M., Hourihane, J., Sperge, J., Young, M., Assa'ad, A., Allen, K., Prescott, S., Kapur, S., Saito, H., Agache, I., Akdis, C.A., Arshad, H., Beyer, K., Dubois, A., Eigenmann, P., Fernandez-Rivas, M., Grimshaw, K., Hoffmann-Sommergruber, K., Host, A., Lau, S., O'Mahony, L., Mills, C., Papadopoulos, N., Venter, C., Agmon-Levin, N., Kessel, A., Antaya, R., Drolet, B., Rosenwasser, L. (2015) 'Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants.' Allergy, Asthma and Clinical Immunology, 11(1)

    Fleischer, D.M., Sicherer, S., Greenhawt, M., Campbell, D., Chan, E., Muraro, A., Halken, S., Katz, Y., Ebisawa, M., Eichenfield, L., Sampson, H., Lack, G., Du Toit, G., Roberts, G., Bahnson, H., Feeney, M., Hourihane, J., Spergel, J., Young, M., As'Aad, A., Allen, K., Prescott, S., Kapur, S., Saito, H., Agache, I., Akdis, C.A., Arshad, H., Beyer, K., Dubois, A., Eigenmann, P., Fernandez-Rivas, M., Grimshaw, K., Hoffman-Sommergruber, K., Host, A., Lau, S., O'Mahony, L., Mills, C., Papadopoulos, N., Venter, C., Agmon-Levin, N., Kessel, A., Antaya, R., Drolet, B., Rosenwasser, L. (2015) 'Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants.' Annals of Allergy, Asthma and Immunology, 115(2) pp. 87-90.

    Fleischer, D.M., Sicherer, S., Greenhawt, M., Campbell, D., Chan, E., Muraro, A., Halken, S., Katz, Y., Ebisawa, M., Eichenfield, L., Sampson, H., Lack, G., Du Toit, G., Roberts, G., Bahnson, H., Feeney, M., Hourihane, J., Spergel, J., Young, M., As'Aad, A., Allen, K., Prescott, S., Kapur, S., Saito, H., Agache, I., Akdis, C.A., Arshad, H., Beyer, K., Dubois, A., Eigenmann, P., Fernandez-Rivas, M., Grimshaw, K., Hoffman-Sommergruber, K., Host, A., Lau, S., O'Mahony, L., Mills, C., Papadopoulos, N., Venter, C., Agmon-Levin, N., Kessel, A., Antaya, R., Drolet, B., Rosenwasser, L. (2015) 'Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants.' Journal of Allergy and Clinical Immunology, 136(2) pp. 258-261.

    Schoemaker, A.A., Sprikkelman, A.B., Grimshaw, K.E., Roberts, G., Grabenhenrich, L., Rosenfeld, L., Siegert, S., Dubakiene, R., Rudzeviciene, O., Reche, M., Fiandor, A., Papadopoulos, N.G., Malamitsi-Puchner, A., Fiocchi, A., Dahdah, L., Sigurdardottir, S.T., Clausen, M., Stańczyk-Przyłuska, A., Zeman, K., Mills, E.N.C., McBride, D., Keil, T., Beyer, K. (2015) 'Incidence and natural history of challenge-proven cow's milk allergy in European children - EuroPrevall birth cohort.' Allergy: European Journal of Allergy and Clinical Immunology, 70(8) pp. 963-972.

    Oliver, E.M., Grimshaw, K.E.C., Schoemaker, A.A., Keil, T., McBride, D., Sprikkelman, A.B., Ragnarsdottir, H.S., Trendelenburg, V., Emmanouil, E., Reche, M., Fiocchi, A., Fiandor, A., Stanczyk-Przyluska, A., Wilczynski, J., Busacca, M., Sigurdardottir, S.T., Dubakiene, R., Rudzeviciene, O., Vlaxos, G.D., Beyer, K., Roberts, G. (2014) 'Dietary Habits and Supplement Use in Relation to National Pregnancy Recommendations: Data from the EuroPrevall Birth Cohort.' Maternal and Child Health Journal, 18(10) pp. 2408-2425.

    Lodge, C.J., Lowe, A.J., Allen, K.J., de Silva, D., Roberts, G., Halken, S., Høst, A., Grimshaw, K., Venter, C., Panesar, S., Sheikh, A., Muraro, A. (2014) 'Primary prevention of food allergy in children and adults.' Allergy, 69(7) pp. 971-973.

    Grimshaw, K.E.C., Maskell, J., Oliver, E.M., Morris, R.C.G., Foote, K.D., Mills, E.N.C., Margetts, B.M., Roberts, G. (2014) 'Diet and food allergy development during infancy: Birth cohort study findings using prospective food diary data.' Journal of Allergy and Clinical Immunology, 133(2) pp. 511-519.

    De Silva, D., Geromi, M., Halken, S., Host, A., Panesar, S.S., Muraro, A., Werfel, T., Hoffmann-Sommergruber, K., Roberts, G., Cardona, V., Dubois, A.E.J., Poulsen, L.K., Van Ree, R., Vlieg-Boerstra, B., Agache, I., Grimshaw, K., O'Mahony, L., Venter, C., Arshad, S.H., Sheikh, A. (2014) 'Primary prevention of food allergy in children and adults: Systematic review.' Allergy: European Journal of Allergy and Clinical Immunology, 69(5) pp. 581-589.

    De Silva, D., Roberts, G., Halken, S., Høst, A., Grimshaw, K., Venter, C., Panesar, S., Sheikh, A., Muraro, A. (2014) 'Reply.' Allergy: European Journal of Allergy and Clinical Immunology, 69(7) pp. 972-973.

    Muraro, A., Halken, S., Arshad, S.H., Beyer, K., Dubois, A.E.J., Du Toit, G., Eigenmann, P.A., Grimshaw, K.E.C., Hoest, A., Lack, G., O'Mahony, L., Papadopoulos, N.G., Panesar, S., Prescott, S., Roberts, G., De Silva, D., Venter, C., Verhasselt, V., Akdis, A.C., Sheikh, A. (2014) 'EAACI Food Allergy and Anaphylaxis Guidelines. Primary prevention of food allergy.' Allergy: European Journal of Allergy and Clinical Immunology, 69(5) pp. 590-601.

    Grimshaw, K., Maskell, J., Oliver, E., Morris, R., Foote, K., Mills, C., Roberts, G., Margetts, B. (2014) 'Breast milk feeding and food allergy development.' Australian Journal of Herbal Medicine, 26(2) pp. 78-79.

    Grimshaw, K.E.C., Maskell, J., Oliver, E.M., Morris, R.C.G., Foote, K.D., Clare Mills, E.N., Roberts, G., Margetts, B.M. (2013) 'Introduction of complementary foods and the relationship to food allergy.' Pediatrics, 132(6)

    Mcbride, D., Keil, T., Grabenhenrich, L., Dubakiene, R., Drasutiene, G., Fiocchi, A., Dahdah, L., Sprikkelman, A.B., Schoemaker, A.A., Roberts, G., Grimshaw, K., Kowalski, M.L., Stanczyk-Przyluska, A., Sigurdardottir, S., Clausen, M., Papadopoulos, N.G., Mitsias, D., Rosenfeld, L., Reche, M., Pascual, C., Reich, A., Hourihane, J., Wahn, U., Mills, E.N.C., Mackie, A., Beyer, K. (2012) 'The EuroPrevall birth cohort study on food allergy: Baseline characteristics of 12,000 newborns and their families from nine European countries.' Pediatric Allergy and Immunology, 23(3) pp. 230-239.

    Grimshaw, K. (2012) 'Food allergy prevention.' Current Allergy and Clinical Immunology, 25(1) pp. 18-23.

    Barnett, J., Muncer, K., Leftwich, J., Shepherd, R., Raats, M.M., Gowland, M.H., Grimshaw, K., Lucas, J.S. (2011) 'Using 'may contain' labelling to inform food choice: A qualitative study of nut allergic consumers.' BMC Public Health, 11

    Barnett, J., Leftwich, J., Muncer, K., Grimshaw, K., Shepherd, R., Raats, M.M., Gowland, M.H., Lucas, J.S. (2011) 'How do peanut and nut-allergic consumers use information on the packaging to avoid allergens?.' Allergy: European Journal of Allergy and Clinical Immunology, 66(7) pp. 969-978.

    Stevenson, J., Sonuga-Barke, E., McCann, D., Grimshaw, K., Parker, K.M., Rose-Zerilli, M.J., Holloway, J.W., Warner, J.O. (2010) 'The role of histamine degradation gene polymorphisms in moderating the effects of food additives on children's ADHD symptoms.' American Journal of Psychiatry, 167(9) pp. 1108-1115.

    Grimshaw, K., Stanczyk-Przyluska, A. (2010) 'Reply.' Allergy: European Journal of Allergy and Clinical Immunology, 65(8) pp. 1056-1057.

    Keil, T., McBride, D., Grimshaw, K., Niggemann, B., Xepapadaki, P., Zannikos, K., Sigurdardottir, S.T., Clausen, M., Reche, M., Pascual, C., Stanczyk, A.P., Kowalski, M.L., Dubakiene, R., Drasutiene, G., Roberts, G., Schoemaker, A.F.A., Sprikkelman, A.B., Fiocchi, A., Martelli, A., Dufour, S., Hourihane, J., Kulig, M., Wjst, M., Yazdanbakhsh, M., Szépfalusi, Z., Van Ree, R., Willich, S.N., Wahn, U., Mills, E.N.C., Beyer, K. (2010) 'The multinational birth cohort of EuroPrevall: Background, aims and methods.' Allergy: European Journal of Allergy and Clinical Immunology, 65(4) pp. 482-490.

    Grimshaw, K.E.C., Allen, K., Edwards, C.A., Beyer, K., Boulay, A., Van Der Aa, L.B., Sprikkelman, A., Belohlavkova, S., Clausen, M., Dubakiene, R., Duggan, E., Reche, M., Marino, L.V., Nørhede, P., Ogorodova, L., Schoemaker, A., Stanczyk-Przyluska, A., Szepfalusi, Z., Vassilopoulou, E., Veehof, S.H.E., Vlieg-Boerstra, B.J., Wjst, M., Dubois, A.E.J. (2009) 'Infant feeding and allergy prevention: A review of current knowledge and recommendations. A EuroPrevall state of the art paper.' Allergy: European Journal of Allergy and Clinical Immunology, 64(10) pp. 1407-1416.

    Shaw, J., Roberts, G., Grimshaw, K., White, S., Hourihane, J. (2008) 'Lupin allergy in peanut-allergic children and teenagers.' Allergy: European Journal of Allergy and Clinical Immunology, 63(3) pp. 370-373.

    McCann, D., Barrett, A., Cooper, A., Crumpler, D., Dalen, L., Grimshaw, K., Kitchin, E., Lok, K., Porteous, L., Prince, E., Sonuga-Barke, E., Warner, J.O., Stevenson, J. (2007) 'Food additives and hyperactive behaviour in 3-year-old and 8/9-year-old children in the community: a randomised, double-blinded, placebo-controlled trial.' Lancet, 370(9598) pp. 1560-1567.

    Hourihane, J.O.B., Aiken, R., Briggs, R., Gudgeon, L.A., Grimshaw, K.E.C., DunnGalvin, A., Roberts, S.R. (2007) 'The impact of government advice to pregnant mothers regarding peanut avoidance on the prevalence of peanut allergy in United Kingdom children at school entry.' Journal of Allergy and Clinical Immunology, 119(5) pp. 1197-1202.

    E. C. Grimshaw, K. (2006) 'Symposium on 'Nutrition and health in children and adolescents' Session 5: Risk and management of food allergy in children - Dietary management of food allergy in children.' Proceedings of the Nutrition Society, 65(4) pp. 412-417.

    E. C. Grimshaw, K. (2006) 'Symposium on ‘Nutrition and health in children and adolescents’ Session 5: Risk and management of food allergy in children Dietary management of food allergy in children.' Proceedings of the Nutrition Society, 65(04) pp. 412-417.

    Lucas, J.S.A., Lewis, S.A., Trewin, J.B., Grimshaw, K.E.C., Warner, J.O., Hourihane, J.O.B. (2006) 'Erratum: Comparison of the allergenicity of Actinidia deliciosa (kiwi fruit) and Actinidia chinensis (gold kiwi) (Pediatric Allergy and Immunology (2005) 16 (647-654)).' Pediatric Allergy and Immunology, 17(1)

    Lucas, J.S.A., Lewis, S.A., Trewin, J.B., Grimshaw, K.E.C., Warner, J.O., Hourihane, J.O.B. (2005) 'Comparison of the allergenicity of Actinidia deliciosa (kiwi fruit) and Actinidia chinensis (gold kiwi).' Pediatric Allergy and Immunology, 16(8) pp. 647-654.

    Vance, G.H.S., Lewis, S.A., Grimshaw, K.E.C., Wood, P.J., Briggs, R.A., Thornton, C.A., Warner, J.O. (2005) 'Exposure of the fetus and infant to hens' egg ovalbumin via the placenta and breast milk in relation to maternal intake of dietary egg.' Clinical and Experimental Allergy, 35(10) pp. 1318-1326.

    Hourihane, J.O.B., Grimshaw, K.E.C., Lewis, S.A., Briggs, R.A., Trewin, J.B., King, R.M., Kilburn, S.A., Warner, J.O. (2005) 'Does severity of low-dose, double-blind, placebo-controlled food challenges reflect severity of allergic reactions to peanut in the community?.' Clinical and Experimental Allergy, 35(9) pp. 1227-1233.

    Lewis, S.A., Grimshaw, K.E.C., Warner, J.O., Hourihane, J.O.B. (2005) 'The promiscuity of immunoglobulin E binding to peanut allergens, as determined by Western blotting, correlates with the severity of clinical symptoms.' Clinical and Experimental Allergy, 35(6) pp. 767-773.

    Grimshaw, K.E.C., Warner, J.O. (2005) 'Strategies for preventing allergic disease.' Current Paediatrics, 15(3) pp. 221-227.

    Vance, G.H.S., Grimshaw, K.E.C., Briggs, R., Lewis, S.A., Mullee, M.A., Thornton, C.A., Warner, J.O. (2004) 'Serum ovalbumin-specific immunoglobulin G responses during pregnancy reflect maternal intake of dietary egg and relate to the development of allergy in early infancy.' Clinical and Experimental Allergy, 34(12) pp. 1855-1861.

    Lucas, J.S.A., Grimshaw, K.E.C., Collins, K., Warner, J.O., Hourihane, J.O.B. (2004) 'Kiwi fruit is a significant allergen and is associated with differing patterns of reactivity in children and adults.' Clinical and Experimental Allergy, 34(7) pp. 1115-1121.

    Grimshaw, K.E.C., King, R.M., Nordlee, J.A., Hefle, S.L., Warner, J.O., Hourihane, J.O.B. (2003) 'Presentation of allergen in different food preparations affects the nature of the allergic reaction - A case series.' Clinical and Experimental Allergy, 33(11) pp. 1581-1585.