Food and Nutrition
Further your career with a masters in food and nutrition
Introduction
People’s relationships with food have never had a higher profile in the public sphere and the food industry is constantly adapting to new consumer trends and developments. This has created high demand for dynamic and innovative food and nutrition professionals.
Manchester Met’s postgraduate nutrition courses cover a range of specialisms from food science, to human and sport nutrition, designed to help you become an expert in your field. Our teaching is research-informed, taught by experienced food science and nutrition experts, in industry-standard, high-tech facilities on campus.
We aim to prepare you with evidence-based knowledge and professional skills to excel in this rapidly growing industry.
Course listing
